We had a modest lunch a few days ago at the nearby market hawker centre. I had a local dish enjoyed by Muslim Indians, also called mamak rojak. But it's not the same as the Chinese version, with the sauce being sweet and (I think) tomato based, and has fried items like dou fu, fritters etc instead of vegetables. This particular stall wasn't that great (as no 1 child liked to remind me throughout the meal) but a thirsty man doesn't complain that his water isn't Perrier (or more likely Evian if you're a local).
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